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Table 5.8 A Description of Four Levels of Diets

Level 1 Soft textured foods – may be pureed or mashed foods. Pudding may also be given.
Level 2 Minced and Moist – foods are soft, minced.  This may include cooked cereals, yogurts, curds.
Level 3 Smooth pureed – foods may include soft bananas, ground meats and fish, cream soups, ice-cream etc.
Level 4 Foods are finely chopped.