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Table 5.14 Enhanced Enteral Nutrition for Nutritional Management Post ABI

Author Year

Country

Research Design

PEDro

Sample Size

 

Methods

 

Outcomes

Jia, Tong, & Liang (2018)

China

RCT

PEDro = 8

N = 62

Population: Observational Group (N=34): Mean Age=41.5±10.8y; Gender: Male=64.7%, Female= 35.3%; Mean Time Post Injury= within 24 hours; Mean GCS=5.5±1.3. Control group (N=28): Mean Age= 45.4±9.6y Gender: Male=60.7%, Female=39.3%; Mean Time Post Injury= within 24 hours; Mean GCS=6.2±0.7.

Intervention: Both groups received Enteral Nutrition (EN) upon admission. Patients were randomized into 1 of two groups. The observational group was given sequential nutritional support. This was based on a patient’s energy needs and tolerance. Different solutions were used over the course of their first 3 days in treatment, starting with pepsin short peptide type EN moving toward a typical whole protein method. The control group was given standard enteral nutritional formula for their nutrition requirements. Patients were assessed on their first day, 7th day, and 14th day.

Outcome measures: Albumin (AP), total protein (TP), high-sensitivity C-reactive protein (Hs-CRP), neuron specific enolase (NSE), Glasgow Coma Score (GCS), and percentage of CD4-CD25 regulatory T cells in peripheral lymphocytes and CD4-CD25-CD127dim T cells in the CD4 lymphocytes.

1.        ALB levels were significantly different between groups on the 14th day (p<0.05) showing the observational group had higher levels. This was not seen at day 7.

2.        TP levels were significantly different between groups on the 14th day (p<0.05) showing the observational group had higher levels. Not seen at day 7.

3.        Hs-CRP levels were significantly different between groups on the 7th and 14th day (p=0.015 and p=0.047, respectively) showing the observational group had lower levels.

4.        NSE levels were significantly different between groups on the 14th day (p=0.012) showing the observational group had lower levels. Not seen at day 7.

5.        GCS scores were significantly different between groups on the 14th day (p<0.05) showing the observational group had higher scores. Not seen at day 7.

6.        CD4-CD25 T cells percentages were significantly different between groups on the 7th and 14th days (p<0.05 and p<0.01, respectively) showing the observational group had lower percentages.

7.        CD4-CD25-CD127dim T cells percentages were significantly different between groups on the 7th and 14th days (p<0.01) showing the observational group had lower percentages.

Falcao de Arruda and Aguilar-Nascimento (2004)

Brazil

RCT

PEDro=7

N=20

Population: TBI; Treatment Group (n=10): Mean Age=27 yr; Gender: Male=10, Female=0; Mean GCS Score=7. Control Group (n=10): Mean Age=26 yr; Gender: Male=9, Female=1; Mean GCS Score=7.

Intervention: Patients were randomized to receive either the standard diet (control) or the glutamine- and probiotics-enhanced diet (treatment group).

Outcome Measures: Incidence of infection, Length of Stay (LOS) in ICU, ventilation days.

1.        Infection rate was higher in the control than in the treatment group (p=0.03).

2.        LOS (p<0.01), as well as the number of days on ventilation (p=0.04), was significantly higher in the control group compared to the treatment group.

Taylor et al. (1999)

UK

RCT

PEDro=4

N=82

Population: Head Injury. Intervention Group (n=41): Median Age=34 yr. Control Group (n=41): Median Age=28 yr.

Intervention: Patients were randomly allocated to receive either the standard enteral nutrition (EN) or the enhanced EN (intervention). EN was initiated from day 1 in both groups. In the control group, EN was gradually increased from 15 mL/hr up to estimated energy and nitrogen requirements. In the intervention group, feeding was administered at a rate that met estimated energy and nitrogen requirements. Follow-up at 3 and 6 mo.

Outcome Measures: Neurologic outcome, incidence of major infection, Length of stay (LOS).

1.        Patients receiving enhanced EN had a significantly higher mean percentage of energy (p=0.0008) and nitrogen (p<0.0001) requirements met over the initial week following injury when compared to the control group. This finding was mostly attributable to improved NG feeding as only 14 intervention patients (34%) had intestinal tubes successfully placed.

2.        The median percentage of energy and nitrogen requirements delivered in control patients remained <60% even by day 7 post injury.

3.        Neurologic outcome at 6 mo follow-up (intervention, 68% versus control, 61%; p=0.64) was similar between the groups, but there was a trend toward improved outcome at 3 mo follow-up in favour of the intervention group (61% versus 39%; p=0.08).

4.        Intervention patients had fewer infections (61% versus 85%; p=0.02) and earlier discharge (p=0.008).

Painter et al. (2015)

USA

Case Control

N=240

Population: TBI=240; Immune Enhancing Nutrition (IEN; n=126): Mean Age=43.7yr; Mean GSC=6; Standard Formula (SF; n=114): Mean Age=46.7yr; Mean GCS=7.

Intervention: Two groups that received enteral nutrition of either IEN (treatment) or SF (control) were analyzed to determine if immune enhancing nutrients would provide better outcomes.

Outcome Measures: Hospital and ICU Length of Stay (LOS), cultures of blood, urine, and respiratory, temperature, white blood cell (WBC) count, chest X-Ray, nutrition type and measures.

2.        IEN had longer LOS in ICU (p=0.02) and more days on ventilator (p=0.001) than SF, but were less likely to have bacteremia (p<0.05).

3.        No significant difference between IEN and SF in rates of urinary tract infections (p=0.48), Clostridium difficile (p=0.63), and pneumonia (p=0.89).

4.        Similar fungi/bacteria present within both groups.

5.        No significant difference in mortality rates during hospital stay (p=0.88).